In today’s post we are going to delve into the restaurant kitchens of Hotel El Duque with the help of our magnificent Chef. Ángel González, has been with us for more than 9 years, began working in the Hotel El Duque kitchen at the end of 2012 and since then has become a reference in our restaurant.
At Hotel El Duque we offer our clients a great gastronomic variety. The hotel has a large restaurant with an all-you-can-eat buffet where different themed menus are offered weekly.
But we are committed to publicizing the magnificent Canarian gastronomy and its rich food. In addition, we have two bars where you can eat next to our pools and enjoy a quiet and relaxed atmosphere.
Next, we leave you a small interview that we have done with our Chef Ángel.